In compliance with New Hampshire Governor Chris Sununu’s order, effective Tuesday, March 17th, we will be open for take-out and call ahead food orders. Customers will be able to call ahead (603-883-2020) and place their orders over the telephone.

We are also planning to begin offering local delivery hopefully on Wednesday. The exact details of our new delivery service will be posted early Wednesday morning. We are working to develop a plan that will allow us to get your hot food delivered to your home very quickly while it is still hot!

These are temporary measures due to the current COVID-19 situation. We have been developing an online app that we expect to have in place later this Spring for a long term solution (regardless of COVID-19). I would also like to take a moment to personally inform you about the ongoing Coronavirus (COVID-19) steps that we are taking at Bentley’s Roast
Beef to continue to ensure the health, safety and well being of each of our friends and customers.

For the past nineteen years, you have placed your trust with us to provide you with delicious, home-cooked sandwiches and meals at an affordable price. During those nineteen years, we have sent staff members to ServeSafe training programs to make sure that all of our staff understand and continuously use food industry best practices to ensure that all of the
food we proudly serve is delicious and also served in the safest possible manner.

While COVID-19 is on all of our minds, I would like to share with you just a few of the steps that were are taking on an hourly basis to ensure your health and safety during this challenging time. We are continually monitoring both the World Health Organization (WHO) and the Centers for Disease Control (CDC) for their current and updated recommendations and resources to ensure that we are meeting or exceeding their recommended guidelines for sanitation.  In addition to their suggestions we have already increased the frequency of our restaurant cleaning, restroom cleaning, and the frequency of handwashing by all of our staff.

The hearts and prayers of our entire staff go out to everyone who has or may be impacted by this current situation. I personally would like to thank all of you, our friends and customers as we work together to get through these challenging times. For the past nineteen years, through our commitment to quality and safety, we have earned your trust. We are
committed to maintaining that trust by working tirelessly to persevere through this new challenge.

Ali Ewiess